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May 07, 2024
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HRM 160 - Info Systems for Hosp Credits: 3 Class: 2 Lab: 2
Prerequisite(s): None. Corequisite(s): None.
This course covers current technology and technological issues for the future as they apply to the hospitality industry. Emphasis is placed on the effect of technology on e-commerce, human resources, menu management, and hospitality management systems. Upon completion, students will be able to demonstrate competence in utilizing contemporary information application systems in a hospitality setting.
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